Grupo Nomo, a group of Japanese restaurants, has recently joined CEJE as a corporate member. In joining CEJE, this group aims to participate in the development of the cultural and economic union between Spain and Japan that the association pursues.
Grupo Nomo was created in 2007 with the goal of creating a new concept for Japanese restaurants. There are currently three restaurants in Barcelona (Nomo Gràcia, Nomo Sarrià, and Kuo), two on the Costa Brava (Far Nomo and Jani), and a take away & delivery line (Nomomoto). The objective of the Group is to offer the best part of Japanese gastronomic culture using the best Spanish products.
